Cup of coffee or tea upon arrival, served with a local delicacy. Upon request tea and coffee are available throughout the day.
Lunch:
- Homemade soup of the season, served with baguette and butter,
- Several kinds of bread with ‘Boerenkaas’ (farmhouse cheese) and ham.
- Freshly baked rye bread with clove cheese,
- Fresh fruit
- milk, coffee and tea.
At the end of the day several snacks will be served, mixed nuts and other local delicacies such as cheese and sausages.
Upon arrival coffee and tea served with local delicacies. Upon request at the bar coffee and tea will be available throughout the day.
lunch:
- Two different homemade season soups served with baguette and butter.
- Rolls and petit pains with smoked salmon and dill cream cheese, ‘Boerenkaas’ (Dutch farmhouse cheese) with cucumber, smoked chicken with honey-mustard sauce of smoked ham with buckthorn mustard.
- Fresh rye bread with clove cheese,
- Fresh fruit
- milk, coffee en tea.
Extensive platter with snacks, most original Dutch delicacies. Such as: Rye bread with herring and onions, toast with brie and cranberry chutney, mixed nuts, puff pastry and spicy sausages.
